We offer three grades of
MultiGrain Finished Beef.
Commercial
Angus Raised and nurtured on a SW Nebraska ranch, 007 cattle produce a quality cut preferred by discriminating beef lovers.
American Wagyu:
The Wagyu influence of beautiful marbling and the yield of the Angus breed creates the perfect match.
“Japanese” Wagyu
Now we are talking. Better than USDA Prime grade Meat, outrageous marbling and tenderness, and the Buttery taste that is such a delicious treat.
A 007 Ranch Multigrain Homegrown beef is finished (30 days before harvest) on a Total Mixed Ration (TMR) of a custom blend of Multiple Grains and/or Grain products, along with quality forages, for both exquisite taste and marbling.
We try to balance our rations with natural grains and forage ingredients to minimize the need for mineral supplement usage. Like nature intended.
NO CONFINEMENT!!!
Our open air pigs have more space per animal as well as better air quality.
In fact, pigs raised outdoors tend to spend more time exploring and feeding.
Such behaviors are signs of wellbeing in pigs. Additionally, outdoor rearing systems offer benefits to pig health, and lower stress.
Our home grown pigs are fed a Multigrain Ration for both taste and tenderness.
Beef: Steaks, Hamburger, and Roasts.
Pork: Ham, bacon, sausage, from Old Timer breakfast sausage blend to Ghost pepper Brats.
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